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banana
Chocolate. Bananas. Protein. A perfect summer treat that's easy, delicious and good for you.

1. Cut four bananas in half, insert sticks and freeze.

2. Once frozen add 1 scoop Xyience Advanced Protein Complex in chocolate
to a cup with 3/4 cup dark chocolate chips and two TBSP coconut oil.

3. Place cup in microwave and melt, stirring every ten to fifteen seconds
(about 1 minute).

4. Once melted and well combined remove frozen bananas from freezer and
dip. Chocolate will harden almost immediately - enjoy now or return to
the freezer for a tasty treat later!